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5 Comments

  1. I just found and look forward to cooking – see that it cooks quickly as it uses fresh peas instead of dried peas, the latter which gives my husband ingestion but he loves fresh or frozen peas ;it’s a bit hot now but i’ll report back when we try!.

  2. Hi! Looking forward to trying this soup for lunches! Do you think it will taste fresh for 4 days or is it best freshly made? Thanks!

  3. My whole family loved this soup. I’ve never really used dill before so wasn’t sure what to expect but it was so yummy! Will make again and again.